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Food in 2026 is about "practicing authenticity." Instead of fusion for the sake of it, chefs are highlighting forgotten regional techniques and heirloom ingredients from specific micro-regions. Key Lifestyle Trends in India (2025–2026) | by Vaishnavi
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Food in 2026 is about "practicing authenticity." Instead of fusion for the sake of it, chefs are highlighting forgotten regional techniques and heirloom ingredients from specific micro-regions. Key Lifestyle Trends in India (2025–2026) | by Vaishnavi